Monday, September 16, 2013

Canning Season



The beginning of summer entailed lots of harvesting and canning.  Jamie came over one day and we made salsa.  I made another batch later on and also canned peppers (not as good as Aunt Tobey's).  We made tons of pesto (still have more to make).  I was exhausted from food preservation and gardening, not to mention grossed out from stink bugs.  We pulled our tomatoes in July and our garden's been dormant over a month.  Waiting for more sugar soil and cooler weather.

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